We love playing matchmaker when it comes to flavor. So when jalapeño told us they were looking for something to soften their spice, we knew brown sugar was the perfect partner. What started as late-night hangs and too much wine turned into a shared spice cupboard, family introductions, and a vow to stay together forever. Then came their baby: Sweet Chili Sauce. Mostly sweet, with a hint of heat, it’s best served in excess. Dip spring rolls, drench chicken nuggets, or toss it over fish tacos and watch the flavor come to life.